Guy Fieri and his friends are rooting out the root vegetables.Eric Greenspan pours a colorful Carrot Ginger Mule beforestirring up some Potato Soup with Bacon Cheddar Bread Puddingand a Fried Egg. Elizabeth Falkner is digging the scene withher Whole Carrot Salad and parsing out some Parsnip HazelnutCake with Praline Cremeux. Christian Petroni offers up someMaple Roasted Sweet Potatoes with Yogurt and Horseradish, andhe brightens up the place with Sunchokes Bravas with RoastedPeppers and Lemon Aioli. Justin Warner serves a souped-upRoot-Centric Noodle Bowl and Yucca Fries with Chamoy Mayo.
