Kardea Brown invites a group of childhood friends over forupdated and kicked-up homemade versions of favorite foods theyhad growing up. First, she tackles a staple of her mom'sfreezer, Mini Golden Beef Pockets filled with spiced groundbeef. She makes her favorite after-school meal, LowcountryRamen Noodles with Charleston shrimp and collard greens, andfor something sweet, there are homemade Delicious Dunkers andDouble Berry Snack Bars.
