Daniel, a former NASA physicist in Huntsville, Ala., thoughthe could wing it in the restaurant business. His soul foodspot, Mizz Juju's, has opened and closed multiple times,never made money and has no equipment. After 10 years offailures, including a broken engagement and spending hisparent's entire retirement savings, Daniel needs Chef RobertIrvine's help to save his business, rebuild his life and repayhis parents.