Molly Yeh is celebrating Passover with heaps of delicious foodand spring shenanigans! For breakfast, she makes sweetcinnamon sugar Mixed Berry Matzo Brei. Then, for dinner, it'shearty Brisket Hotdish covered with crispy, smiling potatoesand schmaltzy Popover Salad drizzled with Honey PoppyseedDressing. For dessert, Molly's ooey-gooey Matzo Magic Bars areproof that no-rise doesn't mean no fun!