Food is often the center of good times -- or for MichaelSymon, the best times. He makes Grilled Swordfish with SalsaFresca, reminding him of his last meal with his parents beforehe headed off for college, and his Spicy Cucumber Salad isjust like his grandfather Pap made throughout Michael'schildhood. For dessert, Michael's wife, Lizzie, joins him tomake Ricotta Cornmeal Pound Cake, taking them back to therestaurant where they first met and worked together. It's ameal with all the makings of good memories.
