The pastry chefs face chocolate week, presenting 24 perfectlyspherical chocolate desserts alongside another 24 celebratingthe season of spring. for the showpiece they must create apiece inspired by the Tales of the High Seas, mythicalpieces, 48 chocolate bars and a moving part. Benoit Blin andCherish Finden judge their efforts, while Stacey Solomon andLiam Charles keep things going.