The Kitchen is all about indulgent treats, over-the-top sweetsand food made for the 'gram. Katie Lee Biegel makes a heartyTurkey and Fall Vegetable Pot Pie, while Geoffrey Zakarian andAlex Guarnaschelli mix up two fall-inspired drinks: HavanaCider and Mulled White Wine. Jeff Mauro cooks a rich and creamyClassic Fettuccine Alfredo, and Sunny Anderson shares herperfected Easy OG Sugar Donuts. Plus, the Kitchen co-hoststake on another game of "Is That a Thing?!: Fall TreatsEdition."
