With Nick working the wheat harvest, Molly Yeh is inspired tomake him a hearty lunch while indulging in her own wheat-noodledelights. Molly gets to cooking her Ginger Chicken Meatballs onSoy Sauce Braised Cabbage, Yeasted Scallion Pancakes and HandPulled Chili Oil Noodles. Then, she finishes up lunch with asweet and sticky Matcha Mochi.