Guy Fieri gets sold on some serious salads. Chef Tiffany Derrygets to the root of her Roots Southern Table Mule, wows thecrowd with a Grilled Watermelon Salad and then seals the wholedeal with her Southern Niçoise Salad. Chef Eric Greenspandoesn't duck the competition with his Duck Salad with GrilledLong Beans and bowls us over with his Broccoli Date CrunchSalad with Spicy Peanuts. Chef Christian Petroni makes agorgeous Grilled Romaine with Bagna Cauda and Spicy Prawns andhas us hankering for his Honey Meyer Lemon Arugula Salad withGrilled Scallops.
