The Kitchen hosts dish out their best recipes from the land andsea, perfect for any special occasion! Geoffrey Zakarianbrings a fresh Crab Salad in Endive, Sunny Anderson getsherbaceous with Green Goddess Grilled Lobster with Easy GreenGoddess Rice and Jeff Mauro adds some spice with Chorizo andShrimp Tacos. Then, Katie Lee Biegel beaches out with herCatch the Wave Cake, and Michael Symon drops in to talk about"Symon's Dinners Cooking Out" and shares his Grilled Ribeyewith Tonnato Sauce.
