This trip, Guy Fieri's heading back for more of the bestAfrican and Asian eats! First up, a taste of Thailand inBoulder, Colo., is still dishing out next-level flavors likeMassaman curry bison and a righteous river prawn pad Thai.Then, a joint in Tempe, Ariz., continues plating Pakistanifavorites with their chicken biryani and the bomb beef nihari,and in San Antonio, a family-run spot is holding it down withhomemade Moroccan specialties like lamb shanks with apricotsand chicken pastilla.
