Four chefs with a deep love and passion for Korean food competeto see who will make a champion-caliber meal. In the firstround of this "Seoul searching" battle, the competitors getcreative with a canned fish and a citrus compote. Two popularKorean proteins are part of the puzzle in the entrée round.When the two finalists move on to the dessert round, they mustmake smart use of a pink liquid and a savory Korean streetfood.
