The Kitchen serves up delicious double-duty dinner ideas androllover recipes to enjoy over and over again! Jeff Mauro goesto the lighter side with his Lettuce Wraps with Mushrooms andTofu, Katie Lee Biegel rethinks a classic with Southwest-StyleTofu Stuffed Peppers and Sunny Anderson gets her veggies inwith her Roasted Eggplant and Butternut Squash with SimpleTzatziki Sauce. Then, Geoffrey Zakarian uses a sweet treat inboth his Ricotta Tart with Plums and Whipped Honey and his BeesKnees with Whipped Honey.
