This trip, Guy Fieri's headed back for sweet, spicy andsavory favorites! First, a funky fried chicken joint inMemphis is still a mega hit, serving top-tier tenderloin,the-bomb beans, and high-octane honey biscuits. Then, inBoston, hearty eats abound with a killer coconut curry goatstew and cheffed-up short rib gnocchi. And lights-out Italianin Lackawanna, N.Y., is going strong, putting out prime-timeparmesan chicken with potato croquettes, plusout-of-this-world wagyu.
