Eight chefs comprised of cooking duos have been invited to theChopped Kitchen to compete in pairs. In the first round, thecouples learn to navigate the space together as they makeappetizers that include date vinegar and chili garlic coatedpeas. For the entree round, there is a lively sea critter inthe basket as well as some sweet potato patties. And the twocooking couples who make it to the dessert round must come upwith some fresh ideas for creme fraiche and port wine.
